Côté Est, meaning "east side" in French, is a neighborhood French bistro and bar located in Highland Park, with a menu inspired by the current bistronomie movement in Paris. It is from Claudio and Adria Blotta, Chef Don Dickman, and Côté Est's Executive Chef Alex Ageneau.

Reservations and info:
(323) 739-6762
(323) 739-6765
(fax)

Dinner
Sun - Thur / 5pm - 10pm
Fri - Sat / 5pm - 11pm


Brunch
Coming Soon
Sat - Sun / 10am - 2:30pm

Happy Hour
Sun - Fri / 5pm - 7pm

Location:
5022 York Blvd.
Los Angeles, CA
90042

Email:
info@cote-est.com


BIOS