Sunday, April 21, 2019
Saturday & sunday
April 20 & 21, 2019
10am - 3pm
Asparagus & Buckwheat Crêpe
Bayonne ham, Gruyère cheese & a sunny side up egg. Served with a petit salade.
Walk-ins welcome. For reservations call.
Get your kicks with a 4-course prix fixe!
Tuesday, April 16, 2019
$18 Prix Fixe dinner
+ $18 bottles of wine
L' apéritif: Chilled Zucchini Soup
English peas, mint & goat cheese crème fraîche
Entrée: Goat Cheese Agnolotti
sage butter with corn purée
& fried sage
meringue shells with mascarpone cream and mixed berry coulis
$1 Oysters Wednesdays!
Join us on Wednesday night as we kick off our “incroyable” dollar oyster special and enjoy dollar oysters throughout the entire restaurant! At the bar and in the dining room too
Spécial Après l'école at Côté Est!
(Our After School Special for Kids & their Parents)
* a choice of soda, juice or milk
* a choice of:
- Grilled Cheese Sandwich w/ frites
- Macaroni and Cheese
* and a scoop of ice cream! $12
Parents get to order off the Happy Hour menu at the dinner table
Monday - Friday
*Dine in only. Parents must accompany children 12 and under*
Bottomless Mimosas for only $5!
Available with the purchase of a brunch entrée.
Saturday & Sunday / 10am - 3pm
All-Night Highland Park Happy Hour
exclusively at the bar!
5:30pm to close
Marinated Olives, citrus zest, rosemary
Steak Tartare, smoked beets, shallots, horseradish
Charcuterie Board Mix, 2 cheeses/ 2 meats
Salade Verte, vinaigrette, radish, shallots
Kennebec Fries, espelette aioli
Potato Aligot, raclette cheese
Happy Hour Wine, Tap Beer & Cocktails
Enjoy a $5 bottle of red, white, or rosé for brunch!
Saturday & Sunday
10am - 3pm
Wine special is available for dine-in only. One $5 bottle per person/brunch entrée purchase.